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Product Description
Some say Genghis Khan was lactose intolerant, as he lact those requisites necessary to conquer the Silk Road. He did however feed his troops dried milk. So I guess one might say he was whey ahead of his time. Nonfat Milk Powder is made by removing the cream from whole milk, then evaporating the water, resulting in a milk powder. Anthony’s Nonfat Instant Milk Powder has a sweet, rich flavor, with a creamy color.
To Reconstitute: For 1 Glass (8oz), add ⅓ cup dry milk to 1 cup water. For 1 Quart, add 1 ⅓ cup dry milk to 4 cups water. Blend or use a whisk to mix until smooth.
WARNING: California’s Proposition 65 |
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Shaved Brussels Sprouts Salad
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Shaved Brussels Sprouts Salad
Creamy maple dijon dressing gives this seasonal fall salad amazing flavor. Add the crunch from pecans and pumpkin seeds and the sweetness of apple and dried fruits for a magical combination.