Chocolate Cherry Hazelnut Clusters
YIELD
10 mins
PREP TIME
1 hr
BAKE TIME
1 hr, 10 mins
TOTAL TIME
Ingredients
• 7 oz dark chocolate • ½ cup sunflower seed butter • 1 cup Anthony’s Goods Dry Roasted Hazelnuts • 1 cup dried cherries
Instructions
Dark chocolate, cherries and hazelnuts are a match made in dessert heaven, and these clusters are all the proof you need. 1. Line a baking sheet with parchment paper and set aside. 2. In a small pot, heat up the chocolate and sunflower seed butter. Stir on low heat until melted and combined. 3. Fold in the hazelnuts and dried cherries. 4. Using a tablespoon, scoop the mixture on the parchment paper. Place in the freezer for 1 hour to set.
LEARN TO MAKE IT
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