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Product Description
Believe it or nut, cashews grow out the bottom of cashew apples which technically means they’re seeds, not nuts! These half moon shaped “seeds” have a crunchy yet buttery texture with a sweet aroma. Cashews are high in monounsaturated fats and also contain protein, fiber, minerals, and antioxidants.
Asian and Indian cuisines often include whole cashews or cashew pieces in stir fries and curries. Vegans use cashews to make dairy free versions of milk, cream, and cheese.
Enjoy Anthony’s Organic Raw Cashews as a snack, sprinkled over desserts or add them to your favorite dishes for a crunch!
WARNING: California’s Proposition 65 |
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Gluten Free Almond Flour Loaf
This quick and easy loaf is soft, moist and easy to whip up. Chia seeds bring a subtle crunch to this gluten free bread.
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These soft, chewy treats are melt-in-your-mouth delicious–and undeniably adorable too! Perfect for pumpkin pie enthusiasts of all ages.
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Crispy bottoms, chewy centers. These pumpkin-shaped gnocchi are a labor of love but well worth the effort.