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Product Description
They feel soft on the outside, and they will make you cozy and calm on the inside! Mullein’s silvery, green leaves have been used for centuries in various applications. Use them to for steeping tea, infusing oils, making soaps, salves, tinctures and more!
For an earthy, subtle tea, simply pour 1 cup of water over 1–2 teaspoons of dried Mullein Leaves. Steep for 10-15 minutes. Pour the liquid through a cheesecloth or coffee filter to strain out the plant’s fuzz, and enjoy!
Last bud not least, Anthony’s Organic Mullein Leaves are Dried, Gluten Free, Non-GMO, Non-Irradiated and Caffeine Free.
| WARNING: California’s Proposition 65 |
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Customer Reviews
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White Bean and Chickpea Stew
Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.
Italian Herb Chickpea Chips
These crispy chickpea chips are the perfect high-protein addition to a healthy snack board.
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Nourishing fall vegetables shine in this smoky, cozy soup that’s sure to brighten up any cold and gloomy day.
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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.