Coconut Flour Mozzarella Focaccia
6 servings
YIELD
10 minutes
PREP TIME
20 minutes
BAKE TIME
TOTAL TIME
Ingredients
3 eggs ¼ cup butter, melted 1 cup grated mozzarella cheese 1 teaspoon psyllium husk powder ⅓ cup Anthony’s Coconut Flour ¼ teaspoon garlic powder ¼ teaspoon dried oregano 1 teaspoon dried rosemary
Instructions
Preheat oven to 350° Fahrenheit. Grease a standard-sized loaf pan. In a mixing bowl, mix together the eggs, butter, and mozzarella cheese. Add the psyllium, coconut flour, garlic powder, dried oregano, and dried rosemary; mix well. Bake for about 20 minutes.
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