Chocolate Chia Bars
6 servings
YIELD
10 minutes
PREP TIME
20 minutes
BAKE TIME
TOTAL TIME
Ingredients
5 tablespoons butter, chopped ⅓ cup Anthony’s Coconut Sugar ¼ cup water 4 tablespoons Anthony’s Chia Seeds ⅓ cup Anthony’s Coconut Flour 1 teaspoon Anthony's Psyllium Husk Powder ½ teaspoon vanilla extract ¼ cup finely chopped dark chocolate
Instructions
Preheat oven to 350° Fahrenheit. Grease a loaf pan. In a microwave-safe mixing bowl, cream together the butter and coconut sugar. Add in the water and chia seeds and mix well. Microwave for 30-60 seconds, or just until butter is melted. Stir together and let sit a few minutes. Add the coconut flour, psyllium husk powder, and vanilla; mix well and let sit a minute or two. Mix in chocolate and press dough into the prepared loaf pan. Bake for 20-25 minutes. Cool, cut, and enjoy.
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